As I bit into the plump, juicy flesh of the mussel, it burst into a symphony of flavours — the salty garlic-butter and sweet and spicy tinge of sambal was a perfect complement to the tender flesh. - Sethlui.com


"This sea bass was worth the wait. Nicely grilled with the meat sweet and soft, it was the definition of fresh seafood." - irisslove.com


"The mussels were fresh and tasty and the sauce made us want to lick the bowl clean. So we did." - Urban Journey


"We were happy with quality of fish and the cooking. Some salsa sauce was provided but we enjoyed the fish mostly with only a squeeze of lemon to appreciate its clean taste." - The Ordinary Patrons

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